Duties: To observe the serving standards of the company and the internal by-laws; Correct handling of the inventory in the restaurant; High-level of hygiene at the workplace.  
Requirements: Cheerful, friendly and kind with clients; Client-oriented; Patience; Able to manage stressful situations; Able to work both in a team and independently; Energetic and well-organized; Communication skills, tact and diplomacy; Motivation for work. Our offer: Company training; Attractive and regular payment depending on your personal results; Work in real dynamic environment, with young people; Discounted food and beverages at the restaurant; Development opportunity.  
If you are interested, please submit your CV and current photo.
We will only contact applicants approved for an interview.
All applications will be reviewed in strict confidentiality

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